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The Gift of Profit: Building a Low-Labor Menu for the Holidays
Do your current staffing challenges have you worrying about how to successfully execute service during the busy holiday season? Our Food Fanatics™ Chefs are here to help with product ideas and tips and tricks for creating low-labor menus for catering, family meals, or meal kits!

Oct 13, 2021 02:00 PM in Central Time (US and Canada)

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Webinar is over, you cannot register now. If you have any questions, please contact Webinar host: Laura Kron.